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  • Writer's pictureKevin Dam

"Delicious Keto Everything Bagel Chaffle Waffles Recipe: A Low-Carb Breakfast Option"

Keto Everything Bagel Chaffle Waffles are a delicious, low-carb alternative to traditional bagels, merging the goodness of cheesy waffles with the beloved seasoning of everything bagels. Here's a quick and easy recipe for making Keto Everything Bagel Chaffle Waffles, along with some tips and tricks to get them just right.

Keto Everything Bagel Chaffle Waffles Recipe


  • Dish name: Keto Everything Bagel Chaffle Waffles

  • Cuisine: American/Keto

  • Preparation time: 5 minutes

  • Cooking time: 10 minutes

  • Yield: 4 chaffles


  • 1 cup shredded mozzarella cheese

  • 1/2 cup almond flour

  • 1 large egg

  • 1 teaspoon baking powder

  • 2 tablespoons cream cheese, softened

  • 2 teaspoons "Everything Bagel" seasoning

  • Cooking spray or oil for greasing


  1. Preheat your waffle iron to a medium-high setting.

  2. In a mixing bowl, combine the almond flour, baking powder, egg, mozzarella, and cream cheese. Mix until you have a smooth batter.

  3. Stir in 1 teaspoon of the Everything Bagel seasoning into the batter.

  4. Grease the waffle iron with cooking spray or oil.

  5. Pour a quarter of the batter into the center of the waffle iron and close the lid. Cook for 2-3 minutes or until the chaffle is golden brown and set.

  6. Carefully remove the chaffle and repeat with the remaining batter.

  7. Sprinkle the hot chaffles with the remaining Everything Bagel seasoning.

Tips and Tricks:

  • Cheese Selection: Use pre-shredded mozzarella for convenience, but freshly shredded cheese works even better as it has less moisture.

  • Consistency Check: The batter should be thick but pourable. If it's too thick, add a splash of water or almond milk.

  • Iron Temperature: Ensure your waffle iron is fully heated before adding the batter to get a crisp exterior.

  • Avoid Overfilling: Don't overfill the waffle iron, as the batter will expand and could spill out.

  • Seasoning Distribution: Reserve some Everything Bagel seasoning to sprinkle on top for a more intense flavor and texture.

  • Let it Set: Allow the chaffles to sit for a minute or two after cooking; they will continue to crisp as they cool slightly.

  • Batch Making: You can make a batch of chaffles and freeze them for an easy keto-friendly breakfast or snack. Reheat in a toaster or oven.

  • Customize Your Chaffles: Add different cheese types, spices, or a little garlic powder to the batter for variety.

  • Serving Suggestion: Serve with smoked salmon, cream cheese, and capers for a keto spin on a classic bagel serving.

  • Storage: Store leftover chaffles in an airtight container in the fridge for up to 5 days.

Keto Everything Bagel Chaffle Waffles are sure to satisfy your cravings with their savory, cheesy flavor and bagel-inspired seasoning. Enjoy them as part of your breakfast, as a sandwich base, or as a delicious snack!

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